CirCo project - Circular Coffee - for the possible valorization of a coffee by-product

CirCO Project – Circular Coffee - aims at upgrading coffee silverskin by valorizing all its components. Indeed, from this by-product could be broken up into cellulose, lignin, lipids and some phenolic compounds. The project is funded by Fondazione Cariplo and INNOVHUB.

FLANAT RESEARCH is glad to take part to final workshop of CirCO project together with our CEO, Marco Bernasconi, talk about "The role of waste enhancement in Life Cycle Thinking".

In FLANAT RESEARCH we believe in the importance of Life Cycle Thinking to development our scientifically proven bioactive ingredients from agri-food wastes and by products.

The Life Cycle Thinking approach is a precious tool to verify circularity solutions starting from natural and sustainable ingredients. Not just the circular economy, not just the bioeconomy, but a circular approach to the bioeconomy. It is a model that seeks to overcome the environmental scourge of waste!